superb smoked food
Matakana Smokehouse smokes a range of products
including Akaroa salmon, an array of seafood, lean cuts of quality meat,
seasonal vegetables and a selection of local cheeses.
Our smoked
salmon has received accolades and endorsements from Food Editors, Chefs
and customers from far and wide. It is loved for its soft texture and
mouth watering moistness.
Our philosophy is to retain the
products natural flavour, moisture and goodness. Brines are used with
the clear intention of enhancing, not overwhelming texture and flavour.
We hope you enjoy the output of our passion and commitment to a
great food experience.
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